Post #81 – Women’s Memoirs, News – Kendra Bonnett and Matilda Butler
Winners of the Food Memoir and Recipe Contest Announced
Congratulations to the following winners of our Food Memoir and Recipe contest. Kendra and I found it a delightful, but time-consuming activity to get through all the contest entries and to make decisions.
To those of you who did not win, please consider entering a future contest.
Let me take this opportunity to invite all our readers to our new ongoing contest. Be sure to visit our Contest page to read about it — writing the story of a Rosie the Riveter — a woman, hopefully in your family, who worked during World War II. We’d like to collect these stories and share them.
Memoir Contest Winners
Ronda Armstrong — Please Pass the Spaghetti
Barbarann Ayars — The Pie Queen
Susan Black — French Canadian Reveillon
Cynthia Briggs — Apple Pie Bandits
Gaye Buzzo Dunn — Love Apples
Maureen Dunphy — Getting to Muffin
Sara Etgen-Baker — A Culinary Treasure
Rosi Green — Early Fall Sandwich
Charlotte Heatherly — Full Circle Peach Cobbler
Diana Harris — Recipe for Patience
Christine Houser — Betty Butterfly
Joanne Jagoda — A Half Eggshell of Water
Donna Kernodle — Food for Life: The Pound Cake Enigma
Donna Kaminski — A Bird in the Hand
Jessica Ellis Laine — Causa and Effect
Donna Masotto — My Seat at the Table of Life
Melissa Miracle — Courted by His Cuisine
Mairie Neil — Broth and Trouble
Judith Newton — Our Vegetable Love
Susan Payne — Big Mama’s Succotash: A Balm for the Soul
Michelle Reed — Fish and Grits
Johnine M. Simpson — Nancy’s Shortbread
Vicki Staudte — Miracle Cheesecake
Sarah White — Pecan Gems
Rosemary Wolbert — Port and Sauerkraut: A Love Story
Congratulations to all of you. Even your titles hint at the enjoyment of these stories.
New Ebook Coming
We have started work on creating an ebook with these wonderful memoir stories and recipes. We’ll let everyone know when it is available.
